Clean chicken (optional remove skin) and place inside instapot.
Chop celery, carrots and onion. Add into instapot.
Mince garlic and add seasoning into instapot.
Add in water up to the max fill line.
Click soup button (change time to 30 minutes).
*Make sure release button isn't on vent.
My friends are sharing soup recipes too so make sure to check them out below!
Nicole- Eggplant Parmigiana Soup
Danielle- 15 bean and ham Soup
Michelle- Mexican chicken Soup
Alex - Tomato Soup
Roslin - Beetroot vegetable & leaves Soup