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Broccoli Salad

Difficulty Beginner
Time
Prep Time: 5 min Cook Time: 5 min Rest Time: 1 hour Total Time: 1 hr 10 mins
Servings 12
Ingredients
  • 3 cups Brocoli florets (blached)
  • 1 cup Bacon crumbles
  • 1/2 cup Cheddar Cheese (shredded)
  • 1 tablespoon Sugar
  • 1/4 cup Onion (diced, Red onion but I've used White onion)
  • 1/8 cup Apple Cider Vinegar
  • 1/3 cup Mayonnaise
  • 1 teaspoon Black Pepper
  • 1/2 teaspoon Salt
  • 1/2 teaspoon Lemon Juice
  • 1/2 teaspoon Garlic Powder
Instructions
  1. What To Do:
    1.  In a medium size pot boil water and add 1 tbsp salt.  Blanch broccoli florets for 1-2 mins.
    2. Remove and drain.  Place broccoli florets in a large bowl.
    3. In a small bowl, whisk together apple cider vinegar, sugar, pepper, salt, mayo, and lemon juice.
    4. In the large bowl of broccoli add in the cheese, bacon and onion.  
    5. Toss in the mayo mixture and mix well.
    6. Refrigerate to chill until ready to serve.
Keywords: Broccoli salad